Maker's Reserve 2010 Extra Sharp White Cheddar
The oldest vintage in our aged cheddar program, and full of crystals and caramel notes. It's as bold and buttery as an aged Gouda, and velvety smooth to boot.
Serving Size 1 oz.
Servings Per Container About 8
Calories 120
| Amount | %DV* | |
|---|---|---|
| Total Fat | 10g | 13 |
| Saturated Fat | 6g | 30 |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10 |
| Sodium | 200mg | 9 |
| Total Carbohydrates | 1g | 0 |
| Dietary Fiber | 0g | 0 |
| Total Sugars | 0g | |
| Added Sugars | 0g | 0 |
| Protein | 6g | |
| Vitamin D | 0mcg | 0 |
| Calcium | 180mg | 15 |
| Iron | 0mg | 2 |
| Potassium | 0mg | 0 |
* Percent Daily Values (DV) are based on 2,000 calorie diet.
Allergens
Contains: Milk.
Cultured Pasteurized Milk, Salt, Enzymes.
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2010 EXTRA SHARP
WHITE CHEDDAR
Crumbly and chock-a-block with crystals, 2010 Maker’s Reserve is as full of caramelly sweetness as it is buttery, bold and smooth as velvet.
Fruit: Strawberries
Sweet: Caramel
Savory: Oysters
Cheeseboard: Crusty bread w/ olive oil
The Best Of
Our Cheddars.
Aged at least three years, the bold, complex flavors of Maker’s Reserve vintages are unique and vary from year to year. Each year when we release our four dynamic, consecutive vintages plus one 10-year vintage, we can pretty much guarantee mind = blown.
How we ship
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Our warehouse ships Monday-Thursday, and all orders ship 2-day via FedEx.
Enjoy
Orders are carefully packaged and shipped cold with an insulated liner and ice pack to maintain optimal quality.
